More than a Grilled cheese

One of my ultime favorite comfort foods is "the grilled cheese". It's hot, gooey, crispy and plain old delicious, and I could have one any day of the week and be perfectly content.
The traditional GC is great and needs no improvements, but sometimes, you just want that extra umph!
For this GC you'll need:
Sliced bread, I like Pumpernikle
butter
2 slices of tomatoe
3-4 slices avocado
3 fresh basil leaves

2 slices kosher Havarti cheese (or any cheese you really enjoy, acombiantion also works)

1 tsp dijon-mayo

ground pepper and dried oregano

Butter your toast and put them both on a hot butter pan, then put some mayo on both toast, add tomatoes on one, basil on the other, topped by the avocado, the cheese and spices and sandwich them together and press. grill till ready, slice in two serve with a salad and enjoy!

The Farmer's Wife Comfort Food Cookbook: Over 300 blue-ribbon recipes!